Probioway probiotics for liver are specially formulated for optimal liver health and function.This probiotic formula contains 30 Billion CFU of 4 patented and scientifically-proven probiotic strains, including L.casei PB-LC39, L.helveticus HH-LPH17, L.plantarum HH-LP56, and L.acidophilus HH-LA26 shown to Aid Natural Liver Detoxification and Improve alcohol metabolism.
Ingredients: stachyose, Ampelopsis grossedentata leaves powder,amomi fructus extract,corn oligopeptides powder,apple cider vinegar powder, inulin, multi-vitamins, taurine.
Potency: 30 Billion Organisms, 4 Probiotic Strains
Net Weight: 52g
Packing: 26 sachets
Suggested use: take the powder after meals(best within 30-60 mins) with water or juice(<45℃). Take 1 packet once or twice daily.
Storage Direction: store in a cool, dry place away from direct sunlight.
Formula form: Powder Premix, capsules, sachet, tablets.
Private Label is also available.
Patents
A L.casei-containing probiotic formula for alcohol metabolism and detoxification, the preparation method and application thereof. (Patent No.:ZL.201910895017.0).
L.helveticus strain capable of being used for preventing and treating cholestatic liver diseases and application thereof (Patent No.:ZL.202111288184.2)
Probiotics for liver Supplement Facts
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Supplement Facts |
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Serving Size: 1 Packet Servings Per Container: 26 |
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Amount Per Serving %DV* |
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Probiotic Blend 30 Billion CFU Lacticaseibacillus casei PB-LC39 Lactobacillus helveticus HH-LPH17 Lactiplantibacillus plantarum HH-LP56 Lactobacillus acidophilus HH-LA26 |
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*Daily Value(DV) not established |
Probiotics for liver Mechanism and trial data
1. The auxiliary effect of probiotics on alcohol metabolism
Accelerate alcohol metabolism: Probiotics for fatty liver may help alcohol be metabolized and discharged from the body faster by regulating intestinal flora, thereby reducing the direct damage of alcohol to the liver. Although this effect is relatively mild, long-term moderate intake may help protect the liver.
Reducing the production of harmful substances: Alcohol will produce some harmful substances during metabolism in the body, such as acetaldehyde. Probiotics may reduce the production of these harmful substances through some mechanism, thereby reducing their toxic effects on the liver.
In hyperammonemia mice, PB-LC39 showed great capacity in reducing serum blood ammonia levels, resulting in a lower risk of liver damage caused by ammonia.
Probiotics for fatty liver Improve cholestatic liver disease：
In animal studies, L.helveticus HH-LPH17 was shown to prevent the accumulation of bile acids in the liver and control ALT and AST levels in blood.
The protective effect of probiotic for fatty liver
Anti-oxidative stress: A large amount of reactive oxygen species (ROS) is produced during alcohol metabolism, which inhibits the antioxidant capacity of liver cells and causes liver cell damage. Probiotic for fatty livermay reduce the damage of oxidative stress to the liver by improving the antioxidant capacity of liver cells.
Reducing the inflammatory response caused by endotoxins: Alcohol increases the permeability of the intestinal mucosa, causing endotoxins to enter the liver and cause inflammatory responses. Probiotics can inhibit the transfer of endotoxins, thereby reducing the inflammatory response caused by endotoxins and protecting the liver from damage.
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