Description

Probiotics for hangover includes strains of probiotics lactobacillus, bifidobacterium and yeast, scientifically arranged for relief of Hangover.

● Product Code: PBW-HOV

● Shelf life: 18 months, room temperature

● Packaging: 2g/sachet

● Appearance: Off-white powder

Potency (CFU = Colony Forming Units): 20Billion cfu/sachet (2g)

Packing :20-60 sachet/box.

Formulation:

Saccharomyces cerevisiae PB-SC59

Lactobacillus plantarum PB-LP56

Lactobacillus acidophilus PB-LA26

Acetobacter pasteurianus PB-AP02

Total CFU20 Billion CFU/sachet

Mechanism and Benefits

Ingestion of probiotics can reduce the gastrointestinal dysfunction caused by toxins and excessive alcohol in the body, and can reduce the damage of alcohol to the liver. Lactobacillus and bifidobacteria do not convert alcohol into toxic carcinogen acetaldehyde, in vitro In the case of simulating the intestinal environment, it also has a better ability to metabolize and remove acetaldehyde. Lactobacillus and bifidobacteria, which are well known to regulate endogenous and exogenous acetaldehyde levels in the colon, means that probiotics can reduce the incidence of gastrointestinal diseases caused by excessive alcohol intake to produce acetaldehyde .

Before the experiment, the bifidobacteria and lactobacilli in the intestinal flora of the alcoholics were significantly lower than those of the control group. The number of lactobacilli increased significantly. These increased probiotics can help restore the balance of gut flora, improve alcohol-induced liver damage, improve liver enzyme activity, and maintain liver health.

Acetobacter aceti is an important microorganism in the production of fermentation, and their unique metabolic form, called "oxidative" fermentation, is characterized by the oxidation of ethanol to acetic acid.

Recommended dosage

One sachet per day, take with water 40°C.

Handling

Storage at well-closed condition, room temperature.

STORAGE REQUIREMENTS

Storage at well closed condition, Room temperature for 18 months.